Red Carpet Menus Cookbook is here! Cinematic recipes! Memorable menus!

Red Carpet Menus Cookbook is here! Cinematic recipes! Memorable menus!

Artichoke Spread

Artichokes are so amazing. I love them stuffed with breadcrumbs or steamed with a lemon dip, but the part that makes it all great is the heart. My uncle used to distract you when an artichoke hit your plate and he’d sneakily steal the heart but you wouldn’t know it until you got down to it – nooooooo! Hahaha!

Well this spread makes sure everyone gets hearts! And your heart will just love it!

 

KitchAnnette 3 Flatbreads Artichoke

 

It’s bright, it’s fresh, it’s got depth of flavor, and a great texture. It’s something you can whip up in a flash and wow your most discerning guests. Truly, it’s just plain delicious!

 

Enjoy!

 

Annette

Artichoke Spread

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KitchAnnette 3 Flatbreads Artichoke

Ingredients

Instructions

  1. Add all ingredients to a blender or food processor. Blend until it reaches a smooth texture, about 2 minutes. Refrigerate for 2 hours and enjoy!
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Annette Zito holding sticky honey pudding and ice cream

ANNETTE ZITO
Kitch-In-Charge

A native New Yorker, Annette was born into the food business, even rolling meatballs for her dad’s catering jobs by the age of 5! From her family’s beloved Bronx neighborhood deli, Nancy’s Delicatessen, and Manhattan restaurants, to the wholesale produce industry, she knows food.

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