Cast Iron Skillet Corn Spoonbread – 2021 Red Carpet Menu for Oscar®!
It’s the 2021 Red Carpet Menu for Oscar®! For Sound of Metal, it’s Ears in Metal! Ready for a Spring Garden Party? That’s this year’s menu theme in honor of
Twice-Baked Peanut Tahini Sweet Potatoes – 2021 Red Carpet Menu for Oscar®!
It’s the 2021 Red Carpet Menu for Oscar®! For Nomadland, it’s NomadYam! It’s a Spring Garden Party theme in honor of the late April Academy Awards. I’ve enjoyed creating a
Roasted Sesame Asparagus – 2020 Red Carpet Menu for Oscar®!
It’s the 2020 Red Carpet Menu for Oscar®! For Parasite, it’s AsParasite! Joe Becwar is back for another delectable dish. AZ created, JB approved! I know people are
Cheddar Cauliflower Cheese – 2020 Red Carpet Menu for Oscar®!
It’s the 2020 Red Carpet Menu for Oscar®! For Once Upon a Time in Hollywood, it’s Once Upon a Thyme in Cauliwood! This year I’m sharing the silver
The KitchAnnette 2019 Red Carpet Menu!
What would be more fitting for my 300th post than to share my 25th Red Carpet Menu recipes all in one place. I’m very proud of the menus I’ve created
Let’s Get Corny! Skillet Cornbread!
When I was a kid, I loved having a corn muffin. I’d toast it and add sweet butter. I considered it an indulgent breakfast. When I got to the age
A Chip Off The Ol’ Apple! Apple Chips!
Autumn is a welcome relief from the oppression of a summer filled with too many extremely hot and humid days. Although the weather hasn’t fully dipped into temperatures that harken
Oodles of Zucchini Noodles & Deconstructed Pesto!
When I moved to my house, I was so excited. I could finally have a garden… grow things… eat from the land… be like my grandparents… yeah! Well, here’s how
Nice Spice! Grandma & Grandpa’s Sautéed Broccoli Rabe!
Now we’re venturing into one of my all-time favorite vegetable dishes. Sautéeing a head of broccoli rabe is my go-to when I want a quick pasta dish or side for
A Toast to the Roast! Toni’s Roasted Potatoes!
My mother is a great woman. Not in the “because she’s my mom” kinda way but because if I wasn’t related to her, I’d be her friend. She’s always been
Village People in the Village! Boogie Down Disco Fries!
As you know by now, I’m a born and bred Bronx chick. Although I was much too young to be out in discotheques, I got into disco of the day
Emmy-azing TV Dinner – Part 1! Meatloaf with Potatoes & Carrots!
I love TV. Always have and always will. There was a long stretch where admitting it relegated you to “couch potato” status, but television has now become so elevated. The
A Fête of Feta! Greek Potato Salad!
One of the most enduring staples at a barbecue or picnic is potato salad. I have always loved it! When I was a kid, we sold tubs of it at
Stay Cool as a Cucumber! Cucumber Salsa with Crab!
Although it’s still Spring, we’ve had a few serious Summer days in New York. And let’s get one thing straight about me – I like Spring in my Spring and
Roses are Spuds My Love – Spicy Sweet Potato Roses!
This has been such a fun time. I’m still over the moon at having had the experience of being on the Today Show last week. It taught me so much