And it all ends with a French Kiss!
Good Morning! It was a fabulous Oscar night! We can’t get over how great all the food came out. And we are the first to admit – it’s the
Extremely Proud – Incredible Roast & Mixed Bites of Carrots
I’m sending you these recipes really quickly because I am preparing for my guests! Time is going fast! We are Extremely Proud – Incredible Roast and want you to be
A Big Helping!
It’s easy to “whip up” these fabulous mashed potatoes for our The Helping (of mashed potatoes). Here’s how: 2 pounds of Idaho potatoes, peeled 1/2 stick butter 1/2 cup milk (more if
So sweet! The Tartist & Honeyball
It’s officially Academy Awards day! The stars will be getting ready for their stroll down the red carpet and we are starting our prep for the Best Oscar Menu! So,
The Decadence Really Is…
Ohhh now you’re in for a treat. Joe has been busy baking and you get to duplicate his sweet treat with this recipe! Macadamia Nut Chocolate Torte Prep Time: 30
Warm Borscht for You!
I know you’re wondering how to make a rustic favorite like Borscht. We think you’ll find this recipe to be simple and very satisfying! We are excited to serve it
The Brie of Life & HUGOat Cheese Salad
When preparing any meal with several components, it’s really smart to have a couple of them be “no brainers”. For Oscar’s tomorrow, we are having two “no brainers” that I
Our Academy-Award Winning Menu for 2012!
Hello there movie fans and all our fans! We are proud to unveil the 2012 Oscar Menu! As you may know, we base our menu on the Best Picture nominations.
Our Date with Oscar
Hi! Well that was some game! Lots of highlights and a big win for the Giants! New York is abuzz with pride! On the heels of this good news, we
Lavish Lavash Pizza
Hello there sportsfans! Today is Super Bowl Sunday! An event that has something for everyone. The football fans get a game. The non-football fans get some innovative (we hope) ads,
All About a Sprout
Happy Thanksgiving one and all! We have not been very diligent with our blogging, although we have kept up with the tweeting – oh so many ways to communicate our
Fresh From The Garden – String Beans
Happy July!! If you planted a garden this Spring, you are starting to enjoy the literal “fruits of your labor” (and veggies of your labor) about now. Having moved to
Rapture? Nope! Egg on The Face!
Well the word was out – the world would end from what… 5:00p-6:00p EST yesterday. And we’re still here. Surprise, surprise. I really can’t stand that there are people who
Mix It Up!
Hey! 🙂 You know the old song, “If I knew you were coming, I’d have baked a cake…” This is a dilemma we all find ourselves in from time to
Olé for Mole!
Today is Cinco De Mayo! Not Mexican Independence Day but the celebration of a victory in Puebla, Mexico. So what better way to shout it out than with a specialty
A Royal Recipe – Castle Casserole
Hello there! It’s been quite an exciting day for the United Kingdom. I didn’t plan on waking any earlier but at 4:42am, I was wide awake! On went the “telly”
Lent Me A Hand: Good Friday
Hello. Well we have gotten through Lent with meatless Friday options. Glad we didn’t “resort” to suggesting pizza and tuna fish! 🙂 Today is Good Friday – the most solemn
Goodness Gracious, Great Balls of Matzah
Hello All. I am in the final stages of creating my first Passover Seder with Marc and his kids. As you can see, the Matzah balls are ready to be
Lent Me A Hand: Friday 6
It’s been a busy day! When you’re dashing around you need something especially fast to make and fabulously satisfying. Today it’s Mozzarella en Carozza. Are you ready for this one???
The Italian Elbow
As often happens through email, we get jokes and funny stories, authors unknown. My mom forwarded the following and it cracked me up – it “is” my Nanny, or at
Lent Me A Hand: Friday 5
Hello All! Today’s meatless meal is inspired by my “bello” (handsome), Marc – and maybe just a tad by my loud voice (bellow) – haha! Portobello Mushrooms! Called “cappellone” (“big
Lent Me A Hand: Friday 4
Hello! I wanted to get to you early enough so you can actually be inspired for today. A song I still love is Squeeze’s Pulling Mussels From A Shell so
Lent Me A Hand: Friday 3
Good evening! What a day! So run-around and busy! I’m a little late this evening (unless you’re on the West coast) to give you this week’s dinner idea. I hope
Lent Me A Hand: Friday 2
Good Day! Well, how are you doing with you Lenten or 40-Day promises? We’re adding to your savory selections to get through another Friday without meat. Here in NY it’s
Lent Me A Hand: Friday 1
Welcome to the first Friday of Lent. For those of you who are not up on the custom of it, besides making a “sacrifice” for 40 days, you are also
