Hot Stuff! Chicken Chili with Cannellini Beans & Cauliflower Rice!
HAPPY SUMMER! Yes, we are now officially into the very first day of Summer 2018. There is always so much promise of a great new season in the first days!
Go Nuts with 3-Times the Flavor! Tri-color Orange Nut Salad!
Here’s a dish that takes a peek back at the FIRST KitchAnnette video! You’ll recognize Joe Becwar, who was part of it all at the beginning and continues to be
Shredded Pork, Onions, & Peppers with Endive
I was watching TV earlier this week and something about shredded pork came on and it got stuck in my brain – I wanted it! I hadn’t made shredded pork
