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Quiche Me You Fool! Greek Salad Quiche without the Salad!

Annette Zito, KitchAnnette™
Prep Time 10 mins
Cook Time 45 mins
Total Time 55 mins
Servings 4

Ingredients
  

  • • 3 large eggs
  • • 1 cup milk
  • • salt & pepper to taste
  • • 10 oz spinach chopped frozen, thawed, & drained
  • • 2 plum tomatoes diced
  • • 1 small onion chopped
  • • 6 oz feta cheese crumbled
  • • 1 deep dish pie crust frozen

Instructions

  • Preheat oven to 375°.
  • In large bowl, whisk eggs, milk, salt & pepper to taste. Mix in spinach, tomatoes, onion, and feta.
  • Place frozen pie crust on a baking sheet and pour mixture into the crust. Bake for 45-55 minutes or until firm to the touch. Let cool and serve.