Go Back

Tri-Color Orange Nut Salad

Annette Zito, KitchAnnette™
Prep Time 15 minutes
Total Time 15 minutes
Servings 4

Ingredients
  

  • • 1/2 head romaine lettuce washed
  • • 1/2 head radicchio washed
  • • 1 bulb endive washed
  • • 1/4 cup sliced almonds
  • • 11 oz can mandarin oranges drained
  • • 2 tbsp olive oil
  • • 4 tsp white wine vinegar
  • • salt & pepper to taste

Instructions

  • Chop or rip the romaine, radicchio, and endive into a large bowl.
  • Add oranges and almonds. Season to taste.
  • Drizzle in oil and vinegar and mix well.